What is difference between glucose and starch?
Answers
Answer:
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Explanation:
Starch: Starch is a soft, white, tasteless powder that is insoluble in cold water, alcohol, or other solvents. Starch is a polysaccharide. The simplest form of starch is the linear polymer amylose; amylopectin is the branched form.
Glucose: Glucose is the most abundant monosaccharide, a subcategory of carbohydrates. Glucose is mainly made by plants and most algae during photosynthesis from water and carbon dioxide, using energy from sunlight, where it is used to make cellulose in cell walls, the most abundant carbohydrate in the world.
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Answer:
Glucose is the simplest form of carbohydrate so it gets easily absorbed by the digestive tract of the organism Starch is a complex form of glucose it takes time to get absorbed.