Question

What is dough raising?

Answer 1

Answer:

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Explanation:

Rising is when the dough is placed in a warm place and allowed to double in volume. Usually a dough goes through two rising periods, the first after mixing and the second after shaping, The first rising (proofing) improves the flavour and texture of bread.

Answer 2

Answer:

Rising is when the dough is placed in a warm place and allowed to double in volume. Usually a dough goes through two rising periods, the first after mixing and the second after shaping, The first rising (proofing) improves the flavour and texture of bread.