what is dry ice and how it helps to preserve food
Answers
Answered by
2
dry ice is cooled and solid Carbon dioxide .
it has a very low temperature and helps to stop the growth of the microorganisms and thus preserve food
it has a very low temperature and helps to stop the growth of the microorganisms and thus preserve food
Answered by
0
Maria is very true I was just gonna right the same but anyways
Similar questions