what is edible parts of mango tree
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The mesocarp is the fleshy middle layer of the pericarp of a fruit. It is found between the epicarp and the endocarp. It is usually the part of the fruit that is eaten, e.g., mango.
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In mango, the mesocarp is the edible, fleshy portion that is eaten between the skin and the seed. This edible portion is the one that is, in common usage, associated with what is a fruit. In young coconut, the mesocarp is relatively soft but becomes the dry and fibrous husk of the mature fruit.
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