Question

what is emulsification of fats?


give the name of gland which secreates bile juice

Answer 1

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Emulsification of fat means broken down of large fat globules into small fat globules. It is done by the help of bile juice which is secreted by liver.

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Answer 2

Bile juice has bile salts such as bilirubin and biliverdin. These break down large fat globules into smaller globules so that the pancreatic enzymes can easily act on them. This process is known as emulsification of fats.

Bile is a digestive juice secreted by the liver and stored in the gall bladder.

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