Science, asked by sanghasaab, 6 months ago

what is farming describe it in detail? ​

Answers

Answered by jayakumarmadathil28
2

Explanation:

Farming is growing crops or keeping animals by people for food and raw materials. Farming is a part of agriculture. ... People probably started agriculture slowly by planting a few crops, but still gathered many foods from the wild. People may have started farming because the weather and soil began to change.

CLASSIFICATION OF FARMING IN INDIA - SHORTCUT

Types of farming in India:

i) Subsistence farming

ii) Commercial farming

iii) Shifting agriculture

iv) Intensive farming

v) Extensive farming

vi) Plantation farming

vii) Mixed farming

SHIFTING FARMING - SHORTCUT

It is a slash and burn agriculture. Farmers clear a patch of land and produce cereals and other food crops to sustain their family. When the soil fertility decreases, the farmers shift and clear a fresh patch of land for cultivation.

SUBSISTENCE FARMING - SHORTCUT

Majority of farmers in India practice subsistence farming. It is characterised by small and scattered land holdings and use of primitive tools, like hoe and digging sticks by family members. As the farmers are poor, they do not use fertilisers and high yielding variety of seeds in their fields.

INTENSIVE AND EXTENSIVE FARMING - SHORTCUT

Intensive farming: This is a system of farming under which small farms are cultivated intensively using large inputs of manual labour, manures and fertilisers. Usually, more than one crop is cultivated on the same field. The main crops grown are rice and wheat.

Extensive farming: This type of farming is practised on farms of large size with the help of machines and the input of labour per unit area is low. The emphasis is laid on increased production. The main crops grown are rice, wheat, sugarcane, etc.

PLANTATION AND MIXED FARMING - SHORTCUT

Plantations are large tracts of land or estates used for cultivation of a single agricultural crop like tea, coffee, rubber or spices. The plantation crops usually cater to the export market and earn foreign exchange.

Mixed farming: Cultivation of crops and raising of animals together is called mixed farming. Two or more crops are grown together. It ensures steady income to the farmers.

COMMERCIAL AND DRY FARMING - SHORTCUT

Commercial farming: This system of agriculture involves cultivation of crops for sale in the market. These crops are called cash crops. They include sugarcane, tobacco, oilseeds. It is usually practised in areas where plenty of land is available and market economy is well developed.

A type of farming practised in arid areas without irrigation by planting drought-resistant crops or by employing moisture-enhancing techniques such as planting seeds deep in the ground or using and maintaining a fine surface tilth or mulch that delays evaporation. Also called dryland farming.

SLASH AND BURN WAY OF CULTIVATING LAND - DEFINITION

Slash and Burn is a way of cultivating land where farmers clear a piece of land by slashing or cutting down trees and bushes. These are then burnt, which releases the nutrients into the soil. Now crops are grown in this cleared field for a few years. After using the patch of land, the soil looses its nutrients. So it is abandoned. Then they clear another plot of land to plant. In the mean time young trees grow in the old field. In this way soil fertility is restored. People can then return to it and start cultivating it again.

ORGANIC FARMING - DEFINITION

As per agriculture scientists, 'organic farming' is a system which largely excludes the use of synthetic inputs such as fertilisers, pesticides etc in farming activities. They follow crop rotations, crop residues, manures, non-farm organic waste and biological system of nutrient mobilization and plant protection for better yield of crops.

CHARACTERISTICS OF ORGANIC FARMING - DEFINITION

The characteristics of organic farming include:

(1) Protecting the fertility of soils, encouraging soil biological activity.

(2) Providing crop nutrients through the soil micro-organisms.

(3) The management of livestock on the field.

IMPORTANCE OF ORGANIC FARMING - DEFINITION

The Green Revolution based on the use of package technology and the White Revolution (Operation Flood) were some of the strategies initiated to improve the lot of Indian agriculture. Due to constant use of the HYV seeds and chemical fertilisers for better yields, the soil has almost its fertility. A need is felt to maintain a natural balance for the existence of life and property. Hence, the popular choice for that organic farming has emerged as a potential option for the farmers.

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Answered by thakuruttamsing10
3

Answer:

Your answer mate

Explanation:

Farming is the act or process of working the ground, planting seeds, and growing edible plants. You can also describe raising animals for milk or meat as farming.

Farming is the act or process of working the ground, planting seeds, and growing edible plants. You can also describe raising animals for milk or meat as farming.Farming is a great way to describe the lifestyle and work of people whose

jobs are in the agriculture industry. People often have a romantic idea of what farming is like — roosters crowing, farmers driving tractors and milking goats — although farming can be very hard work, dependent on food prices and weather. The noun farm originally meant "a lease on farm land," and it comes from the Medieval Latin firma, "fixed payment."

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