what is fermantation
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Fermentation is a metabolic process in which an organism converts a carbohydrate, such as starch or a sugar, into an alcohol or an acid. For example, yeast performs fermentation to obtain energy by converting sugar into alcohol. Bacteria perform fermentation, converting carbohydrates into lactic acid
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✔️ Fermentation is the process in which a substance breaks down into a simpler substance.
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✔️ Fermentation is the process in which a substance breaks down into a simpler substance.
✔️ Microorganisms like yeast and bacteria usually play a role in the fermentation process, creating beer, wine, bread, kimchi, yogurt and other foods.
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