what is fermentataion?how is this process useful in the food and beverage industries?
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Explanation:
fermentation is the process of metabolic in which an organism convert a carbohydrate such as starch into alcohol
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Answer:
an aerobic process through which sugar / carbohydrates are converted into alcohol / acids and carbon dioxide , is known as fermentation .
Explanation:
it is useful in food & beverage I industries because microorganism likes yeast when added in food items make food flutty & increase the volume . in beverage industry the sugar of fruit juice are converted into alcohol and acids ..
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