Science, asked by pawan2057, 11 months ago

what is fermentation

Answers

Answered by Saqibfizaali

1

Fermentation is a metabolic process that produces chemical changes in organic substrates through the action of enzymes. In biochemistry, it is narrowly defined as the extraction of energy from carbohydrates in the absence of respiration.

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Answered by Anonymous

0

Answer:

The chemical breakdown of a substance by bacteria, yeasts, or other microorganisms, typically involving effervescence and the giving off of heat.

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