Question

what is fermentation​

Answer 1

Answer:

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FERMENTATION:-

THE CHEMICAL BROKEDOWN OF A SUBSTANCE BY BACTERIA , YEAST OR OTHER MICROORGANISMS IS KNOW AS FERMENTATION.

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Answer 2

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Fermentation is a metabolic process that produces chemical changes in organic substrates through the action of enzymes. In biochemistry, it is narrowly defined as the extraction of energy from carbohydrates in the absence of oxygen.

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