Science, asked by meghnasherawat797, 7 months ago

what is fermentation?​

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Answered by Anonymous
0

Answer:

Article Contents. Fermentation, chemical process by which molecules such as glucose are broken down anaerobically. More broadly, fermentation is the foaming that occurs during the manufacture of wine and beer, a process at least 10,000 years old.

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Answered by SweetUnicorn07
7

Answer:

Fermentation is a process in which a substance breaks down into a simpler substance.

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