Question

What is fermentation??​

Answer 1

Answer:

Article contents .Fermentation, chemical processes by which molecules such as glucose are broken down anaerobically .More broadly,fermentation is the foaming that occurs during the manufacture of wine and beer ,a process at least 10,000 years old .

Answer 2

Answer:

An anaerobic process through which sugars/carbohydrates are converted into alcohol/acids and a carbon dioxide by microorganisms, like yeast