Science, asked by kevinchristian, 3 months ago

what is fermentation?​

Answers

Answered by eklavyapareek77
1

Answer:

Fermentation is a metabolic process that produces chemical changes in organic substrates through the action of enzymes. In biochemistry, it is narrowly defined as the extraction of energy from carbohydrates in the absence of oxygen. 

Answered by Anonymous
0

Explanation:

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Under anaerobic conditions, only a fraction of the potential energy is liberated because oxidation is incomplete.

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