what is fermentation and pasteurisation
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fermentation process is when bacteria like yeast release certain gases and help in the baking
pasteurization is the process of killing microbes in the milk by heating to a very high temperature and then cooling it to a very low temperature
pasteurization is the process of killing microbes in the milk by heating to a very high temperature and then cooling it to a very low temperature
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When sugar is breaked down , alcohol is formed and carbon dioxide is given out ,this is fermentation.
The process of heating milk to 70degree for half a min. And then coolong it quickly , this process is called pasteurization.
The process of heating milk to 70degree for half a min. And then coolong it quickly , this process is called pasteurization.
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