Question

What is fermentation?.... Give two examples! ​

Answer 1

Hii its tom85

fermentation :- it is define as the process in which chemical change take place by action of enzyme (bacteriya ,fungi etc )

example

wine :- in the formation of wine grapes is kept for long time in absence of sunlight .To ferment the

grapes yeast is added which does not Herm our body . They decompose it and provide taste too.

2pickle of cucumber etc

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hope it may helps you

Answer 2

Explanation:

Fermentation is a metabolic process that produces chemical changes in organic substrates through the action of enzymes. In biochemistry, it is narrowly defined as the extraction of energy from carbohydrates in the absence of oxygen.

ex-

Fermentation is used for preservation in a process that produces lactic acid found in such sour foods as pickled cucumbers, kimchi, and yogurt, as well as for producing alcoholic beverages such as wine and beer. Fermentation occurs within the gastrointestinal tracts of all animals, including humans.

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