What is fermentation? How is ethyl alcohol manufactured by the fermentation of starch or molasses?
Answers
Answered by
2
Fermentable sugars are directly used during Molasses fermentation, while the un-fermentable sugars like Starch, Cellulose or Pectins can be used only after being hydrolyzed. With the help of apposite enzymes and reactions, Ethanol is formed.
Similar questions