what is fermentation how is this process useful in the food and beverage industries
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it is useful in food and beverage industries in the process of making of breads, idlis,cakes. by the way fermentation is the process of respiration of yeast by which there is release of co2
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FERMENTATION➡️ Fermentation is the process in which a substance breaks down into a simpler substance.
☆ Widely consumed fermented foods include vinegar, olives, and cheese. More localised foods prepared by fermentation may also be based on beans, grain, vegetables, fruit, honey, dairy products, fish.
#hope it helps^^
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