Question

What is fermentation? How is this process useful in the food and beverag
industries?​

Answer 1

Explanation:

An anaerobic process through which sugar/carbohydrates are converted into alcohol/acids and carbon dioxide, is known as fermentation.

It is useful in food and beverage industries because microorganisms like yeast when added in food items make the food fluffy and increases the volume.

In beverages industry the sugar of fruit juices are converted into alcohol and acids.

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Answer 2

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An anaerobic process through which sugar/carbohydrates are converted into alcohol/acids and carbon dioxide, is known as fermentation. It is useful in food and beverage industries because microorganisms like yeast when added in food items make the food fluffy and increases the volume.

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