Science, asked by vriddhisahu, 3 months ago

What is fermentation? How is this process useful in the food and beverage industry.

please answer it fast ....​

Answers

Answered by khushijaiswal99
3

Answer:

Explanation:

Fermentation is the 'chemical breakdown' of a substance into its simpler substances by bacteria or fungus with heat generation. This fermentation aids in the formation of 'alcohols and organic acids' from the breakdown of carbohydrates, this thereby helps the food and the beverage industry at an accelerated rate

Answered by samarthcv
4

Answer:

Fermentation is the 'chemical breakdown' of a substance into its simpler substances by bacteria or fungus with heat generation. This fermentation aids in the formation of 'alcohols and organic acids' from the breakdown of carbohydrates, this thereby helps the food and the beverage industry at an accelerated rate.

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