what is fermentation? How is this process useful in the food and beverage industries?
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the chemical breakdown of a substance by bacteria, yeasts, or other microorganisms, typically involving effervescence and the giving off of heat.
"the fermentation of organic matter by micro-organisms in the gut"
"the fermentation of organic matter by micro-organisms in the gut"
arin37:
thank you
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This the smell of alcohol by sugar get converted into alcohol by help of yeast.This conversion of sugar to alcohol is called fermentation.Alcohol is yluse in production of medicine.
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