Hindi, asked by kprit2603, 15 days ago

what is fermentation??? koi on hai??

Answers

Answered by llItzQueen18ll

1

Answer:

Fermentation is the breaking down of sugar molecules into simpler compounds to produce substances that can be used in making chemical energy. Chemical energy, typically in the form of ATP, is important as it drives various biological processes. Fermentation does not use oxygen; thus, it is “anaerobic”

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