what is fermination ?
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Answer:
Germination, the sprouting of a seed, spore, or other reproductive body, usually after a period of dormancy. ... In the process of seed germination, water is absorbed by the embryo, which results in the rehydration and expansion of the cells.
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Explanation:
Fermentation in food processing is the process of converting carbohydrates to alcohol or organic acids using microorganisms—yeasts or bacteria—under anaerobic conditions.
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