what is food poisoning
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Answer:
Illness caused by food contaminated with bacteria, viruses, parasites or toxins.
Infectious organisms or their toxins are the most common causes of food poisoning.
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VERY COMMON
• Spreads through contaminated food or water.
• Usually self-treatable
Usually self-diagnosable.
• Lab tests or imaging rarely required.
• Short-term: resolves within days to weeks.
• Spreads through contaminated food or water.
• Usually self-treatable
Usually self-diagnosable.
• Lab tests or imaging rarely required.
• Short-term: resolves within days to weeks.
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