What is Global Warming....
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Climate change includes both the global warming driven by human emissions of greenhouse gases, and the resulting large-scale shifts in weather patterns. Though there have been previous periods of climatic change, since the mid-20th century, humans have had unprecedented impact on Earth's climate system and caused change on a global scale.
The Global map shows sea temperature rises of 0.5 to 1 degree Celsius; land temperature rises of 1 to 2 degree Celsius; and Arctic temperature rises of up to 4 degrees Celsius.
Average global temperatures from 2010 to 2019 compared to a baseline average from 1951 to 1978 (Source: NASA)
The largest driver of warming is the emission of greenhouse gases, of which more than 90% are carbon dioxide (CO
2) and methane.Fossil fuel burning for energy consumption is the main source of these emissions, with additional contributions from agriculture, deforestation, and industrial processes (such as smelting or fertilizers and cement manufacturing).[3] The human cause of climate change is not disputed by any scientific body of national or international standing.[4] Temperature rise is accelerated or tempered by climate feedbacks, such as loss of sunlight-reflecting snow and ice cover, increased water vapour (a greenhouse gas itself), and changes to land and ocean carbon sinks.
Observed temperature from NASA versus the 1850–1900 average as a pre-industrial baseline. The main driver for increased global temperatures in the industrial era is human activity, with natural forces adding variability
Because land surfaces heat faster than ocean surfaces, deserts are expanding and heat waves and wildfires are more common.Surface temperature rise is greatest in the Arctic, where it has contributed to melting permafrost (which releases more greenhouse gases) and the retreat of glaciers and sea ice, causing the land and ocean to absorb more heat. Increasing atmospheric energy and rates of evaporation cause more intense storms and weather extremes, which damage infrastructure and agriculture.[8] Rising temperatures are limiting ocean productivity and harming fish stocks in most parts of the globe.
Current and anticipated effects from undernutrition, heat stress and disease have led the World Health Organization to declare climate change the greatest threat to global health in the 21st century.[10] Environmental effects include the extinction or relocation of many species as their ecosystems change, most immediately in coral reefs, mountains, and the Arctic.[11] Even if efforts to minimize future warming are successful, some effects will continue for centuries, including rising sea levels, rising ocean temperatures, and ocean acidification.
Many of these effects are already observed at the current level of warming, which is about 1.1 °C (2.0 °F). The Intergovernmental Panel on Climate Change (IPCC) has issued a series of reports that project significant increases in these impacts as warming continues to 1.5 °C (2.7 °F) and beyond.[15] Under the Paris Agreement, nations agreed to keep warming "well under 2.0 °C (3.6 °F)" by reducing greenhouse gas emissions. However, under those pledges, global warming would reach about 2.8 °C (5.0 °F) by the end of the century, and current policies will result in about 3.0 °C (5.4 °F) of warming. Limiting warming to 1.5 °C (2.7 °F) would require halving emissions by 2030, then reaching near-zero emissions by 2050.
Mitigation efforts include the development and deployment of low-carbon energy technologies, enhanced energy efficiency, phase-out of coal, reforestation, and forest preservation. Climate engineering techniques, most prominently solar geoengineering and carbon dioxide removal, have substantial limitations and carry large uncertainties. Societies are also working to adapt to current and future global-warming effects through improved coastline protection, better disaster management, and the development of more resistant crops.