what is glycin and write something about it?
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Answer:
Glycine is an amino acid. The body can make glycine on its own, but it is also consumed in the diet. Sources include meat, fish, dairy, and legumes. Glycine is a building block for making proteins in the body.
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Top 9 Benefits and Uses of Glycine

Written by Gavin Van De Walle, MS, RD — Updated on December 12, 2018
Glycine is an amino acid that your body uses to create proteins, which it needs for the growth and maintenance of tissue and for making important substances, such as hormones and enzymes.
Your body naturally produces glycine from other amino acids, but it’s also found in protein-rich foods and available as a dietary supplement.
Along with being a component of protein, glycine has several other impressive health benefits.
Here are the top 9 health benefits and uses of glycine.