What is green revolution benefits of green revolution and issues with green revolution?
Answers
Answer:
The Green Revolution, or the Third Agricultural Revolution, is the set of research technology transfer initiatives occurring between 1950 and the late 1960s, that increased agricultural production worldwide, beginning most markedly in the late 1960s.
In addition to producing larger quantities of food, the Green Revolution was also beneficial because it made it possible to grow more crops on roughly the same amount of land with a similar amount of effort. This reduced production costs and also resulted in cheaper prices for food in the market.
Answer:
To enhance farm productivity green revolution increased the availability and use of fertilizers, weedicides, and pesticides to reduce any damage or loss to the crops. It also helped in promoting commercial farming in the country with the introduction of machinery and technology like harvesters, drills, tractors, etc.