What is is P A S t u r i z a t i o n question mark what Discover
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Pasteurized milk can be consumed without boiling as it is free from harmful microbes. The milk is heated to about 700
∘
C for 15 to 30 seconds and then suddenly chilled and stored. By doing so, it prevents the growth of microbes. This process was discovered by Louis Pasteur. It is called pasteurization.
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