what is kimchi????..
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a Korean dish of spicy pickled cabbage.
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Explanation:
Kimchi, a staple in Korean cuisine, is a traditional side dish of salted and fermented vegetables, such as napa cabbage and Korean radish, made with a widely varying selection of seasonings including gochugaru, spring onions, garlic, ginger, and jeotgal, etc. It is also used in a variety of soups. ♛┈⛧┈┈•༶
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