Biology, asked by ShUbH1282, 5 months ago

What is lactic acid and in which substances it's present?

Answers

Answered by shreyam40665

Answer:

Lactic acid is used as a food preservative, curing agent, and flavoring agent. It is an ingredient in processed foods and is used as a decontaminant during meat processing. Lactic acid is produced commercially by fermentation of carbohydrates such as glucose, sucrose, or lactose, or by chemical synthesis.

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