What Is Meant by Emulsification
Answers
Answered by
1
Explanation:
Emulsification means the breakdown of fat globules in the duodenum into tiny droplets, which provides a larger surface area on which the enzyme pancreatic lipase can act to digest the fats into fatty acids and glycerol.
Answered by
0
Explanation:
emulsification is a reaction in our stomach it breaks the fats into small ones
Similar questions