what is meant by emulsification
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Conversion of fats in to small globule like forms by the help of bile juice. This process is called emulsification
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The breakdown of fat globules in the duodenum into tiny droplets, which provides a larger surface area on which the enzyme pancreatic lipase can act to digest the fats into fatty acids and glycerol.Emulsification is assisted by the action of the bile salts (see bile). "emulsification."
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