Question

what is meant by yeast

what u are saying
what happen​

Answer 1

Answer:

YEEST. Nutrition. Yeast is a living microscopic organism which converts sugar or starch into alcohol and carbon dioxide, which is why beer brewers, wine makers and bread bakers like it. Baker's yeast is what we use most often for leavening when cooking.

Explanation:

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Answer 2

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1. Yeast are single-celled fungi. ... It takes 20,000,000,000 (twenty billion) yeast cells to weigh one gram, or 1/28 of an ounce, of cake yeast. A tiny organism with a long name. The scientific name for the yeast that bakers use is Saccharomyces Cerevisiae, or “sugar-eating fungus.” A very long name for such a tiny organism!