What is meat by Ionic Products of Water?
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The ion-product of water is the mathematical product of the concentration of hydrogen ions and hydroxide ions. Note that H 2 O is not included in the ion-product expression because it is a pure liquid. The value of is very small, in accordance with a reaction that favors the reactants.
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Explanation:
The product of concentrations of and ions in water at a particular temperature is known as ionic product of water.” It is designated as . ⇌ ; ; ; The value of increases with the increase of temperature, i.e., the concentration H+ and OH– ions increases with increase in temperature. The value of at is mole/litre.
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