Biology, asked by naddy46, 11 months ago

what is nutrient managment

Answers

Answered by srajanrana
10
Nutrient management is the science and practice directed to link soil, crop, weather, and hydrologicfactors with cultural, irrigation, and soil and water conservation practices to achieve optimal nutrient use efficiency, crop yields, crop quality, and economic returns, while reducing off-site transport of nutrients(fertilizer) that may impact the environment.[1] It involves matching a specific field soil, climate, and crop management conditions to rate, source, timing, and place (commonly known as the 4R nutrient stewardship) of nutrient application.[2]

Important factors that need to be considered when managing nutrients include (a) the application of nutrients considering the achievable optimum yields and, in some cases, crop quality; (b) the management, application, and timing of nutrients using a budget based on all sources and sinks active at the site; and (c) the management of soil, water, and crop to minimize the off-site transport of nutrients from nutrient leaching out of the root zone, surface runoff, and volatilization (or other gas exchanges).

There can be potential interactions because of differences in nutrient pathways and dynamics. For instance, practices that reduce the off-site surface transport of a given nutrient may increase the leaching losses of other nutrients. These complex dynamics present nutrient managers the difficult task of achieve the best balance for maximizing profitwhile contributing to the conservation of our biosphere.


naddy46: thenkew so much for UR lovely answer brooo
Answered by harsh00859
7
hey mate here is your answer.....

Nutrient management involves using crop nutrients as efficiently as possible to improve productivity while protecting the environment. The key principle behind nutrient management is balancing soil nutrient inputs with crop requirements. When applied in proper quantities and at the right times, added nutrients help achieve optimum crop yields; applying too little will limit yield and applying too much does not make economic sense and can harm the environment. Nutrients that are not effectively utilized by crops can potentially leach into groundwater or enter nearby surface waters. Too much nitrogen or phosphorus for example can impair water quality.

hope this helps.....

please mark me as brainliest........

naddy46: diL se shukriya brooo
Similar questions