what is organic farming?
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Organic farming is an agricultural system which originated early in the 20th century in reaction to rapidly changing farming practices. Certified organic agriculture accounts for 70 million hectares globally, with over half of that total in Australia.
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Organic farming is a farming system with minimal or no use of chemicals as fertilisers, herbicides, pesticides etc, and with a maximum input of organic manures, recycled farm-wastes such as straw and livestock excreta, use of bio-agents such as culture of blue green algae in preparation of biofertilizers, neem leaves or turmeric, with healthy cropping systems like mixed cropping, inter-cropping and crop rotation.
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