Science, asked by newzpunjabi, 5 months ago

what is oxidation of food​

Answers

Answered by Anonymous
5

Answer:

Oxidation, a chain reaction that occurs in the presence of oxygen, is responsible for the deterioration in the quality of food products, including off-flavors and off-odors. It is affected by processing, packaging and storing methods, as well as product ingredients.

Explanation:

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Answered by BidusmitaJagati
7

Answer:

Oxidation, a chain reaction that occurs in the presence of oxygen, is responsible for the deterioration in the quality of food products, including off-flavors and off-odors. It is affected by processing, packaging and storing methods, as well as product ingredients.

Explanation:

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