Question

what is pasteurisation ?​

Answer 1

the partial sterilization of a product, such as milk or wine, to make it safe for consumption and improve its keeping quality. Mark as brainliest

Answer 2

Answer:

PASTEURIZATION IS A HEAT TREATMENT INVOLVES HEATING FOOD TO A TEMPERATURE THAT KILLS DISEASE CAUSING MICRO ORGANISMS AND SUBSTANTIALLY REDUCES THE LEVEL OF SPOILAGE ORGANISMS.

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