what is pasteurisation
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It is a process in which milk or cream is heated at a particular temperature to kill harmful germs.Then this heated liquid is cooled quickly.It was created by Louis Pasteur.
sunkarisaideep:
It is a process in which milk or cream is heated at a particular temperature to kill harmful germs.Then this heated liquid is cooled quickly.It was created by Louis Pasteur.
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It is one of the most important safety measures in milk processing.It destroys undesired bacteria without reducing the quality of milk.It ensures safety,quality and a longer shelf life for many beverages. It was introduced by Louis Pasteur.
the process of heating milk or boiling it in order to kill bacteria or get cream is called pasteurization. this process was found by Louis Pasteur
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