Science, asked by mankotiaanita, 10 months ago

What is pasteurisation of milk? How is t
uses of it

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Answered by Anonymous

$ANSWER..!$ $Pasteurisation makes sure milk is safe to drink (by killing any bacteria) and also helps to prolong its shelf life. The process of pasteurisation involves heating milk to 71.7°C for at least 15 seconds (and no more than 25 seconds). ... The equipment which is used to heat and cool the milk is called a 'heat exchanger'.$ $<!DOCTYPE html><html> <head> <title>HTML marquee Tag</title> </head> <body> <marquee direction = "up">☺Brainliest please☺⠀⠀☺Brainliest please☺</marquee> </body></html>$

Answered by sowmya73075

Answer:

Pasteurisation makes sure milk is safe to drink (by killing any bacteria) and also helps to prolong its shelf life. The process of pasteurisation involves heating milk to 71.7°C for at least 15 seconds (and no more than 25 seconds). ... The equipment which is used to heat and cool the milk is called a 'heat exchanger'.

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What is pasteurisation of milk? How is t
uses of it