Question

what is pasteurization????​

Answer 1

Answer:

Pasteurization or pasteurisation is a process in which packaged and non-packaged foods are treated with mild heat, usually to less than 100 °C, to eliminate pathogens and extend shelf life.

Explanation:

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Answer 2

Explanation:

{Pasteurization }

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It's used to kill bacteria in milk & milk products. Milk is heated in 100°C & it's quickly cooled & heated again .This continues process kills harmful bacteria.

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