What is pasteurization And what it's use
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Explanation:
another method of preservation is known as the pasteurization might have read the words written on some milk packets that this process milk is heated up to 72 degree Celsius for 15 to 30 minutes and then suddenly chilled and store this process was invented by Louis pasteuris pasteurization helps to prevent the growth of most microorganisms
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Process of killing bacteria by heating the milk to 72 degrees centigrade for 15-30 minutes and immediate cooling to 10 degrees to kill the bacteria in it which allows , a milk product such as cheese to retain more of the original taste
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