Question

What is pastraulisation ??​

Answer 1

Answer:

the heating or cooling treatment given to milk to sterlize it

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hope this answer helps you

Answer 2

hlo mate

Pasteurization or pasteurisation is a process in which water and certain packaged and non-packaged foods (such as milk and fruit juice) are treated with mild heat, usually to less than 100 °C (212 °F), to eliminate pathogens and extend shelf life.