Question

what is pastureization ?
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Answer 1

Answer:

Pasteurization (or pasteurisation) is a process of heat processing a liquid or a food to kill pathogenic bacteria to make the food safe to eat. It involves heating the food to kill most harmful microorganisms. Producers pasteurize dairy and other foods to make them safe to eat. The process is named after Louis Pasteur.

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Answer 2

Answer:

Pasteurization is a process of heating a liquid or a food to kill the pathogenic bacterias in order to make the food safe to eat.

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