what is pasturisation
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Explanation:
pasturisation is a process by which we heat milk or any drink to conserve for a long time. we protect the drinks from bacteria or bacteria free. tihs a conservation method devloped by scientist Louise Pastoure
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germs in milk are killed by pasteurization .
Explanation:
the milk is heated at high temperature for at least half an hour and then cooled down quickly .this kills harmful bacteria.
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