Chemistry, asked by Vishal101100, 7 months ago

What is Pasturisation???




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Answered by thanushiya72
5

Explanation:

Pasteurization, heat-treatment process that destroys pathogenic microorganisms in certain foods and beverages. ... The times and temperatures are those determined to be necessary to destroy the Mycobacterium tuberculosis and other more heat-resistant of the non-spore-forming, disease-causing microorganisms found in milk.

Answered by jhalucky61
1

Answer:pasteurization is a process of removing germs from milk by boiling at 70 c temp.

Explanation:

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