What is phosphorylation?
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Listen to pronunciation. (fos-FOR-ih-LAY-shun) A process in which a phosphate group is added to a molecule, such as a sugar or a protein.
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Phosphorylation: A biochemical process that involves the addition of phosphate to an organic compound. Examples include the addition of phosphate to glucose to produce glucose monophosphate and the addition of phosphate to adenosine diphosphate (ADP) to form adenosine triphosphate (ATP).
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