Question

what is rancidity?Explain. ​

Answer 1

Chemical decomposition of fats and oils in food material is called rancidity.It is generally the spoilage of food which occurs when enzyme attack on food particles which is left open for much time.It happens because of oxidation reaction which is general.

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Answer 2

Answer:

Explanation:

when oils and fats get oxidised and there smell and taste changes in food is called rancidity

prevent store in air tight container

by adding antioxidents