Chemistry, asked by arpita1575, 11 months ago

what is rancidity how can we prevent it

Answers

Answered by Supriyagalanki24
12
hey brainly user

Here is your answer

rancidity the condition produced by a oxidation of fats and oils in foods Market by unpleasant smell and taste is called rancidity when oils and fats are oxidized they become rancid

preventive steps :

spoilage of food can be prevented by adding preservatives like Vitamin C and e .

rancidity can be prevented by adding antioxidants to foods containing fats and oils



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Answered by aradhya86
5
Rancidity is defined as chemical decomposition of oils and fats. It spoils food materials and it makes food unsafe for consumption.

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