Question

what is rancidity with example and prevention​

Answer 1

Answer:

The change in odour and flavour of oily and fatty foods by oxidation is called rancidity.

e.g. If we left potato chips open for a night they get oxidised .

Methods to prevent rancidity:

i. By adding anti-oxidants.

ii. By keeping in airtight containers.

iii. By vacuum packing.

iv. By refrigeration of the books.

v. By storing food away from light.

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Answer 2

Answer:

Rancidification is the process of complete or incomplete oxidation or hydrolysis of fats and oils when exposed to air, light, or moisture or by bacterial action, resulting in unpleasant taste and odor