Biology, asked by kshitij6549, 9 months ago

what is reducing sugar?

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Answered by Anonymous

Answer:

A reducing sugar is any sugar that is capable of acting as a reducing agent because it has a free aldehyde group or a free ketone group. All monosaccharides are reducing sugars, along with some disaccharides, oligosaccharides, and polysaccharides.

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what is reducing sugar? ​

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what is reducing sugar?